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Carcass, Cuts, and Fabrication DVD

Carcass, Cuts, and Fabrication DVD

Carcass, Cuts, and Fabrication DVD

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In this DVD, the American Lamb Carcass is illustrated and broken down. The DVD also includes culinary education on how to french a rack and fabricate a leg of lamb.

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Product Description

In this DVD, the American Lamb Carcass is illustrated and broken down. The DVD also includes culinary education on how to french a rack and fabricate a leg of lamb.